Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Double-Braided Saffron Bread
- 4 1/2 to 5 1/2 cups Pillsbury BEST® All Purpose Flour, divided
- 2 tablespoons sugar
- 1 package active dry yeast
- 1 1/2 teaspoons salt
- 1/3 cup Crisco® Pure Vegetable Oil
- 1 cup very warm water, 120 to 130F
- 1/8 teaspoon saffron threads
- 4 large eggs
- Crisco® Original No-Stick Cooking Spray
- 1 teaspoon cold water
Directions:View on Pillsbury Baking
Why don't we display directions?