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Dorsey's Fish & Oyster House Crab Cakes

Dorsey's Fish & Oyster House Crab Cakes Recipe

  • 1 1/2 teaspoons Old Bay Seasoning™
  • 2 tablespoons biscuit baking mix
  • 1 tablespoon dried parsley
  • 2 tablespoons mayonnaise
  • 1 tablespoon prepared mustard
  • 1 egg, beaten
  • 1/4 teaspoon Worcestershire sauce
  • 1 pound crabmeat
  • 2 quarts vegetable oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 295
Total Fat 26.5g
Saturated Fat 3.6g
Cholesterol 78mg
Sodium 368mg
Total Carbohydrate 1.7g
Dietary Fiber 0.2g
Sugars 0.2g
Protein 12.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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