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Domlama Uzbek Vegetarian Stew


Domlama  Uzbek Vegetarian Stew Recipe

Ingredients:
  • 1 cabbage shredded into large pieces
  • 6 carrots sliced
  • 6 potatoes sliced
  • 6 turnip or daikon sliced
  • 9 beets sliced
  • 6 red peppers sliced
  • 3 onions sliced
  • 3 heads of garlic unpeeled
  • 8 tomatoes thick slices
  • Margarine 1 lb.
  • Oil 1 cup
  • Water 1 cup
  • Cumin 1 cup or to taste
  • Salt and Pepper to taste
Directions:
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