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Dolma Recipe

  • 3 cups uncooked white rice
  • 1 teaspoon minced fresh parsley
  • 1 pound ground beef
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon curry powder (optional)
  • 1 (16 ounce) jar grape leaves, drained and rinsed
  • 2 tablespoons vegetable oil
  • 1 potato, sliced into rounds
  • 1 cup canned tomato sauce
  • 2 cups water, or as needed
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 363
Total Fat 13.5g
Saturated Fat 4.7g
Cholesterol 32mg
Sodium 1215mg
Total Carbohydrate 47.9g
Dietary Fiber 1.3g
Sugars 1g
Protein 12.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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