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Dishooms keema pau


Dishooms keema pau Recipe

Ingredients:
  • vegetable oil
  • 1 red onion , finely chopped
  • ginger , grated to make 1 tbsp
  • 3 garlic cloves , finely chopped
  • 2 tomatoes , finely chopped
  • tsp hot chilli powder
  • 1 tsp ground cumin
  • 500g lamb mince
  • 4 soft white rolls
  • butter , softened for spreading
  • coriander leaves, to garnish
Directions:
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