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Dipping Sauce for Artichokes
- 1/4 cup mayonnaise
- 1/2 clove garlic, finely chopped
- 1 1/2 tablespoons lemon juice
- 1 1/2 teaspoons chopped fresh basil
- 1 teaspoon Worcestershire sauce
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 9.8g|
|Saturated Fat 1.4g|
|Total Carbohydrate 8.8g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|