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Dipping Eggs


Dipping Eggs Recipe

Ingredients:
  • 2 eggs
  • 2 slices bread
  • 2 teaspoons butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 165
Total Fat 9.2g
Saturated Fat 4.1g
Cholesterol 196mg
Sodium 328mg
Total Carbohydrate 13g
Dietary Fiber 0.6g
Sugars 1.4g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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