Dinosaur Bones with Chipotle-Cherry Barbecue Sauce

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Ingredients:

• 3 tablespoons paprika
• 3 tablespoons golden brown sugar
• 3 tablespoons coarse kosher salt
• 1 1/2 tablespoons onion powder
• 1 1/2 tablespoons ground black pepper
• 1 1/2 teaspoons ground cinnamon
• 3/4 teaspoon ground cardamom
• 2 beef rib racks (6 to 8 pounds total; 8- to 10-inch-long rib bones)
• 1 1/2 cups cherry juice or apple cider
• 1 113/4x81/2x1 1/4-inch disposable aluminum baking pan (to catch drips)
• 2 cups hardwood chips, soaked in water 1 hour
• 4 6x33/4x2-inch disposable mini aluminum loaf pans (for wood chips, if using gas grill)
• Chipotle-Cherry Barbecue Sauce

Directions:

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