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Dinner Tonight: Cold Soba Salad with Peppers and Ponzu Dressing
- 12 ounces soba
- 4 tablespoons ponzu
- 4 tablespoons reduced-sodium soy sauce
- Juice of 2 limes
- teaspoon honey
- red bell pepper, stemmed, seeded, diced
- orange bell pepper, stemmed, seeded, diced
- 4 scallions, green parts only, thinly sliced
- 1 teaspoon sesame seeds
- togarashi (optional)
Directions:View on Serious Eats
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