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Dim Sum with Spinach and Mung Beans


Dim Sum with Spinach and Mung Beans Recipe

Ingredients:
  • Won-ton pastry 20 sheets, frozen
  • Peanut oil 3 tbsp
  • Scallion 1/2 bunch, diced bulbs and green part
  • Garlic 1 clove crushed
  • Spinach 100 g in fresh strips
  • Tofu 100 g, diced
  • Mung beans 100 g, tinned
  • Soy sauce 3-4 tbsp
  • Egg white 1, beaten
  • Chive 1 bunch
Directions:
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