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Dilled Shrimp Salad

Dilled Shrimp Salad Recipe

  • 3 pounds cooked shrimp - peeled and deveined
  • 2 lemons, juiced
  • 1 lime, juiced
  • 2 stalks celery, chopped
  • 3 green onions, chopped
  • 1 tablespoon chopped fresh dill weed
  • 1 cup mayonnaise
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 336
Total Fat 21.2g
Saturated Fat 3.4g
Cholesterol 304mg
Sodium 487mg
Total Carbohydrate 4.8g
Dietary Fiber 1.6g
Sugars 0.6g
Protein 32.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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