Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Diann's Chili Vegetable Soup

Diann's Chili Vegetable Soup Recipe

  • 2 pounds ground beef
  • 6 stalks celery, chopped
  • 2 onion, chopped
  • 1 green bell pepper, chopped
  • 1 small head cabbage, chopped
  • 3 (15 ounce) cans kidney beans
  • 46 fluid ounces tomato-vegetable juice cocktail
  • 1 (46 fluid ounce) can tomato juice
  • 2 (15 ounce) cans whole kernel corn, drained
  • 4 (14.5 ounce) cans diced tomatoes
  • 3 tablespoons chili powder
  • 1/4 tablespoon garlic powder
  • salt and pepper to taste
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/40 of a recipe
Amount Per Serving
Calories 144
Total Fat 6.5g
Saturated Fat 2.5g
Cholesterol 19mg
Sodium 421mg
Total Carbohydrate 15g
Dietary Fiber 3.9g
Sugars 4.7g
Protein 7.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?