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Deviled Eggs with Tarragon Recipe


Deviled Eggs with Tarragon Recipe Recipe

Ingredients:
  • 6 large eggs
  • 1/4 cup
  • 1 teaspoon Dijon mustard
  • 1 teaspoon minced capers
  • 1 1/2 teaspoons minced fresh tarragon leaves
  • Kosher salt
  • Freshly ground black pepper
  • 2 tablespoons minced fresh chives, for garnish
Directions:
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