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Deviled Eggs - Mexican Devils!

Deviled Eggs - Mexican Devils! Recipe

  • 12 hard-cooked eggs, peeled
  • 1/4 cup mayonnaise
  • 1/4 cup prepared yellow mustard
  • 1/4 cup sweet pickles, chopped
  • 1/4 cup red onion, diced
  • 1/2 avocado - peeled, pitted, and mashed
  • 1/2 jalapeno pepper, seeded and diced
  • salt and ground black pepper to taste
  • 1/4 teaspoon ground chipotle chile pepper
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 132
Total Fat 10.4g
Saturated Fat 2.4g
Cholesterol 214mg
Sodium 195mg
Total Carbohydrate 2.8g
Dietary Fiber 0.8g
Sugars 1.5g
Protein 6.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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