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Deviled Eggs


Deviled Eggs Recipe

Ingredients:
  • 5 large hard boiled eggs, cooled and shelled
  • 1-2 tablespoons grapeseed oil vegenaise
  • 1 tablespoon dijon mustard
  • cup minced parsley
  • cup (very finely) diced celery
  • 1 teaspoon minced shallots
  • teaspoon celtic sea salt
  • teaspoon pepper
  • paprika for garnish
Directions:
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