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Deviled Egg Appetizer Dip
- 12 eggs
- 1 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons white wine vinegar
- 1 teaspoon red hot sauce
Directions:View on All Recipes
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|Serving Size 1/24 of a recipe|
|Amount Per Serving|
|Total Fat 9.5g|
|Saturated Fat 1.8g|
|Total Carbohydrate 0.6g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|