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Deviled Chicken Thighs


Deviled Chicken Thighs Recipe

Ingredients:
  • 8 chicken thighs or a mixture of thighs and drumsticks, about 2 pounds
  • Salt and freshly ground black pepper
  • 1/3 cup Dijon mustard
  • 1/3 cup minced shallot, onion, or scallion
  • 1/4 teaspoon cayenne or Tabasco sauce, or to taste
  • Minced fresh parsley for garnish (optional)
Directions:
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