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Det Burgers

Det Burgers Recipe

  • 3 tablespoons vegetable oil
  • 1 medium onion, sliced (about 1 cup)
  • Eight 1½-inch crimini mushrooms (about 4 ounces), sliced
  • Kosher salt and freshly milled black pepper
  • One 4-ounce can sliced, peeled green chiles, drained
  • 1/3 cup pitted, brine-cured olives such as kalamata, sliced
  • 1½ pounds ground beef chuck or round
  • 6 ounces Cheddar cheese, cut into 4 slices
  • 1/3 cup beer
  • 4 hamburger buns, split and toasted
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 795kcal (40%)
Total Fat 54g (83%)
Saturated Fat 20g (101%)
Cholesterol 159mg (53%)
Total Carbohydrate 28g
Dietary Fiber 3g
Sugars 5g
Protein 48g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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