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Delicate Bread Pudding


Delicate Bread Pudding Recipe

Ingredients:
  • 25 ounces brioche, sliced
  • 4 cups whole milk, at room temperature
  • 3 large eggs, separated
  • 1/2 cup sugar
  • Pinch of salt
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar, or more to taste
  • Grated zest and juice of 1 large orange, or more juice to taste
  • 1 cup water
  • 1/2 cup dry white wine or cherry or plum eau-de-vie
Directions:
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