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Deer Poppers

Deer Poppers Recipe

  • 1 pound venison steaks, cubed
  • 1/2 teaspoon Greek seasoning, or to taste
  • 1/4 teaspoon steak seasoning, or to taste
  • 1 (16 ounce) bottle Italian salad dressing
  • 1/2 cup jalapeno pepper slices
  • 10 slices bacon, cut in half
  • toothpicks, soaked in water
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 308
Total Fat 26.3g
Saturated Fat 6.6g
Cholesterol 53mg
Sodium 1029mg
Total Carbohydrate 5.1g
Dietary Fiber 0.1g
Sugars 3.8g
Protein 12.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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