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Deep-fried Zucchini

Deep-fried Zucchini Recipe

  • 1 envelope (¼ oz/7g) active dry yeast
  • 1 cup warm water (about 110°F/38°C)
  • 1/3 cup plus 1 tbsp all purpose flour
  • Vegetable oil, for deep-frying
  • Salt and freshly ground black pepper
  • 2 medium zucchini, cut diagonally into ¼ in (5mm) slices
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 4468kcal (223%)
Total Fat 26g (40%)
Saturated Fat 3g (14%)
Cholesterol 0mg (0%)
Total Carbohydrate 910g
Dietary Fiber 34g
Sugars 5g
Protein 125g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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