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Deborah's Grilled Chicken
- 6 skinless, boneless chicken breast halves
- 1 tablespoon olive oil, divided
- 1/4 teaspoon garlic salt
- 3 roma (plum) tomatoes, chopped
- 1/2 cup chopped fresh basil
- 1/4 cup chopped green onions
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 tablespoon lemon juice
- 1/4 cup grated Parmesan cheese
- 6 8x8-inch squares of heavy duty aluminum foil
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 6.1g|
|Saturated Fat 1.7g|
|Total Carbohydrate 2.3g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|