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Date Nut Pinwheel Cookies II

Date Nut Pinwheel Cookies II Recipe

  • 1 cup butter (at room temperature)
  • 2 cups packed brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 4 1/2 cups all-purpose flour
  • 8 ounces dates, pitted and chopped
  • 1 cup finely chopped pecans
  • 1/2 cup water
  • 1/2 cup white sugar
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Nutritional information
Nutrition Facts
Serving Size 1/60 of a recipe
Amount Per Serving
Calories 123
Total Fat 4.7g
Saturated Fat 2.1g
Cholesterol 19mg
Sodium 48mg
Total Carbohydrate 19.1g
Dietary Fiber 0.7g
Sugars 11.3g
Protein 1.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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