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Daryl's Mexican Dip


Daryl's Mexican Dip Recipe

Ingredients:
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (16 ounce) container sour cream
  • 3 bunches green onions, chopped
  • 1 (8 ounce) jar salsa
  • 2 tomatoes, diced
  • 2 (6 ounce) cans sliced black olives, drained
  • 1 (8 ounce) package shredded Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/64 of a recipe
Amount Per Serving
Calories 65
Total Fat 5.7g
Saturated Fat 3.3g
Cholesterol 14mg
Sodium 116mg
Total Carbohydrate 2g
Dietary Fiber 0.5g
Sugars 0.5g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0035995881


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