Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Dark Chocolate and Peppermint Whipped Cream Tart
- 1 1/4 cups all purpose flour
- 1/3 cup powdered sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 10 tablespoons (1 1/4 sticks) chilled unsalted butter, diced
- 1 teaspoon vanilla extract
- 4 1/2 teaspoons cold whole milk
- 1 1/4 cups whipping cream
- 1/4 cup light corn syrup
- 12 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
- 1 ounce unsweetened chocolate, chopped
- 1/2 cup plus 1 tablespoon coarsely crushed red-and-white-striped hard peppermint candies
- 3 1/2 cups chilled whipping cream
- 3/4 cup powdered sugar
- 1 3/4 teaspoons peppermint extract
Directions:View on Bon Appetit
Why don't we display directions?