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Dark Chocolate and Orange Scones
- 2 cups all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 tablespoon sugar
- 5 tablespoon unsalted butter, chilled and grated
- 1 1/2 cups heavy cream
- 2 oranges, zested
- 3/4 cup mini chocolate chips or chocolate flakes, plus a few tablespoons reserved and melted
Directions:View on Whats Gaby Cooking
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