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Dark Chocolate Souffles


Dark Chocolate Souffles Recipe

Ingredients:
  • 1/2 tablespoon Filippo Berio® Extra Light Olive Oil, plus more for coating ramekins
  • 1/4 cup granulated sugar, plus more for coating ramekins
  • 4 ounces 70 percent cocoa chocolate, finely chopped
  • 2 tablespoons heavy cream
  • 3 large egg whites
  • Dash cream of tartar
  • 2 large egg yolks
  • Confectioner’s sugar, for garnish
  • Fresh berries, for garnish
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 564
Total Fat 28.8g
Saturated Fat 8g
Cholesterol 228mg
Sodium 101mg
Total Carbohydrate 68.6g
Dietary Fiber 4.2g
Sugars 60g
Protein 11.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.6834036926


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