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Dark Chocolate Cake

Dark Chocolate Cake Recipe

  • 1¾ cups brown rice flour
  • ¾ cup garbanzo bean or chestnut flour, sifted
  • 1 1/3 cups sifted cocoa powder
  • 1 tablespoon baking soda
  • 1½ teaspoons sea salt
  • 1 cup extra virgin olive oil or canola oil
  • 2 cups water
  • 2 cups maple syrup
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 205kcal (10%)
Total Fat 10g (15%)
Saturated Fat 2g (8%)
Cholesterol 0mg (0%)
Total Carbohydrate 30g
Dietary Fiber 2g
Sugars 16g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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