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Daring Bakers: Dobos Torta
- 6 large eggs, separated, at room temperature
- 1 1/3 cups confectioners sugar, divided
- 1 teaspoon vanilla extract
- 1 cup plus 2 tablespoons sifted cake flour
- pinch of salt
- 4 large eggs, at room temperature
- 1 cup superfine white sugar
- 4oz bakers chocolate finely chopped
- 2 sticks plus 2 tablespoons unsalted butter, at room temperature.
- 1 cup superfine sugar
- 12 tablespoons water
- 8 teaspoons lemon juice
- 1 tablespoon neutral oil (e.g. grapeseed, rice bran, sunflower)
Directions:View on What's Gaby Cooking
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