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- 1 (15 ounce) can pears, chopped
- 2 bananas, sliced
- 2 apples - peeled, cored and chopped
- 1/2 cup creamy salad dressing
- 1/2 cup frozen whipped topping, thawed
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 4.9g|
|Saturated Fat 1.3g|
|Total Carbohydrate 21.2g|
|Dietary Fiber 2.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|