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Danish Meatballs with Dill Sauce

Danish Meatballs with Dill Sauce Recipe

  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1/2 pound ground veal
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 2 eggs
  • 1/3 cup finely chopped onion
  • 1/2 cup heavy cream
  • 1 cup dry bread crumbs
  • 1 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 2 cups sour cream
  • 1/4 cup chopped fresh dill
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 447
Total Fat 37.6g
Saturated Fat 20.9g
Cholesterol 155mg
Sodium 635mg
Total Carbohydrate 11g
Dietary Fiber 0.6g
Sugars 0.9g
Protein 16.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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