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Dani's Green Monster Salsa

Dani's Green Monster Salsa Recipe

  • 5 fresh tomatillos, husks removed
  • 2 fresh jalapeno peppers, stems removed
  • 1/3 bunch cilantro, chopped
  • 1/4 onion, chopped
  • 1 avocado - peeled, pitted, and cut into large chunks
  • 1/3 cup water
  • 1/2 lime, juiced
  • 1 pinch ground black pepper
  • salt to taste
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 21
Total Fat 1.6g
Saturated Fat 0.2g
Cholesterol 0mg
Sodium 21mg
Total Carbohydrate 1.8g
Dietary Fiber 1g
Sugars 0.6g
Protein 0.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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