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- 1/4 cup vegetable oil
- 3 tablespoons margarine
- 1/2 cup unpopped popcorn
- 1/2 teaspoon seasoned salt, or to taste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 22.8g|
|Saturated Fat 3.6g|
|Total Carbohydrate 18.7g|
|Dietary Fiber 3.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|