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D' Best Chicken N' Dumplings

D' Best Chicken N' Dumplings Recipe

  • 3 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons shortening
  • 1 cup ice water
  • 1 (4 pound) whole chicken, cut into 8 pieces
  • 1 tablespoon seasoning salt, or to taste
  • 3 1/2 quarts water
  • 1/2 small onion, chopped
  • 2 stalks celery, chopped
  • 1/4 cup margarine
  • salt and pepper to taste
  • 1 teaspoon poultry seasoning
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 990
Total Fat 58g
Saturated Fat 15.5g
Cholesterol 227mg
Sodium 936mg
Total Carbohydrate 49.4g
Dietary Fiber 2g
Sugars 0.7g
Protein 63.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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