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Czech Christmas Hoska

Czech Christmas Hoska Recipe

  • 1 (0.6 ounce) cake compressed fresh yeast
  • 1/4 cup warm water (110 degrees F/45 degrees C)
  • 1/2 cup white sugar
  • 1/2 cup butter
  • 1 egg, beaten
  • 1 teaspoon salt
  • 2 cups scalded milk
  • 6 cups all-purpose flour
  • 1 pinch ground ginger
  • 1 pinch ground mace
  • 1/8 gram dried orange zest
  • 1/2 cup golden raisins
  • 1/2 cup candied mixed fruit peel
  • 1/2 cup blanched slivered almonds
  • 1 egg yolk
  • 1 tablespoon milk
  • 2 tablespoons confectioners' sugar
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 177
Total Fat 4.9g
Saturated Fat 2.4g
Cholesterol 23mg
Sodium 110mg
Total Carbohydrate 29.4g
Dietary Fiber 1.1g
Sugars 6.2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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