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Custard Recipe

  • 1 cup heavy cream
  • 1 cup milk
  • 1 vanilla bean
  • 5 egg yolks
  • 1 tablespoon superfine sugar
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 129kcal (6%)
Total Fat 12g (18%)
Saturated Fat 7g (34%)
Cholesterol 140mg (47%)
Total Carbohydrate 3g
Dietary Fiber 0g
Sugars 3g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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