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Curried vegetable pasties
- 1 small onion , finely diced
- 1 small carrot , finely diced
- sunflower oil
- 1 tsp mild curry powder
- a small handful of cauliflower florets, trimmed into smaller florets and blanched
- 50g frozen peas
- 1 tomato , seeded and diced
- 500g yellow split peas , cooked until tender
- 500g puff pastry
- 1 egg , beaten
- 4 tbsp natural yogurt
- 1 tbsp mint , chopped
- cucumber , peeled, de-seeded and chopped
Directions:View on BBC Good Food
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