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Curried Stewed Tomatoes

Curried Stewed Tomatoes Recipe

  • 4 large ripe tomatoes, peeled and seeded, with the juice reserved (about 5 cups)
  • Salt and freshly milled black pepper
  • 1 teaspoon curry powder
  • 1 tablespoon chopped fresh chives
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 14kcal (1%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 3g
Dietary Fiber 1g
Sugars 2g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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