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Curried Peas with Feta


Curried Peas with Feta Recipe

Ingredients:
  • ¼ cup unsalted butter
  • 2 tablespoons minced fresh ginger
  • 2 cloves garlic, minced
  • ½ teaspoon ground coriander
  • ½ teaspoon chili powder
  • 1 teaspoon turmeric
  • 1 (16-ounce)package frozen peas, thawed
  • 8 ounces sheep’s milk feta cheese, crumbled
  • 3 tomatoes, peeled, seeded and chopped
  • 1 tablespoon minced cilantro
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 216kcal (11%)
Total Fat 16g (25%)
Saturated Fat 11g (53%)
Cholesterol 54mg (18%)
Total Carbohydrate 11g
Dietary Fiber 3g
Sugars 3g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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