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Curried Lamb

Curried Lamb Recipe

  • 2 tablespoons vegetable oil, or as needed
  • 2 pounds cubed lamb stew meat
  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 2 tablespoons ground coriander
  • 1 1/2 teaspoons ground cumin
  • 1 tablespoon ground cardamom
  • 1 teaspoon ground ginger
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper, or to taste
  • 2 cups beef stock
  • salt to taste
  • 1/4 cup plain yogurt
  • 1 teaspoon lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 337
Total Fat 18.2g
Saturated Fat 4.5g
Cholesterol 99mg
Sodium 203mg
Total Carbohydrate 8.2g
Dietary Fiber 2.4g
Sugars 3.4g
Protein 33.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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