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Currant Jelly Wiener Sauce

Currant Jelly Wiener Sauce Recipe

  • 1 cup red currant jelly
  • 1 cup prepared Dijon-style mustard
  • 1/4 cup ketchup
  • 3/4 cup brown sugar
  • 4 (16 ounce) packages little smokie sausages
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 300
Total Fat 20.4g
Saturated Fat 7g
Cholesterol 47mg
Sodium 1032mg
Total Carbohydrate 19.9g
Dietary Fiber 0g
Sugars 16.9g
Protein 9.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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