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Curly kale & meatball soup


Curly kale & meatball soup Recipe

Ingredients:
  • olive oil
  • 2 onions , finely sliced
  • 200g curly kale , roughly chopped (you can also use cavolo nero or spring greens)
  • chicken stock cube , powder or fresh, made up to 1 litre
  • pecorino or Parmesan cheese grated to make 4 tbsp
  • 1 slice white bread , soaked in 2 tbsp milk
  • 250g minced pork
  • 1 egg yolk
  • 2 tbsp flat-leaf parsley , finely chopped
  • 1/2 garlic clove , crushed
  • pecorino or Parmesan cheese grated to make 2 tbsp
Directions:
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