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Cucumber with soured cream & dill
- 1 cucumber , halved lengthways, seeds scraped out, then cut on the diagonal
- 1 tsp sea salt flakes
- 1 red onion , halved and finely sliced
- 142ml pot soured cream
- 1 small bunch dill , finely chopped
- 1 tbsp horseradish cream or sauce
Directions:View on BBC Good Food
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