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Cucumber Feta Salsa
- 1 large cucumber, finely chopped
- 1/2 cup finely chopped red onion
- 4 ounces crumbled feta cheese
- 1 pinch dried dill, or to taste (optional)
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 6.1g|
|Saturated Fat 4.3g|
|Total Carbohydrate 5.8g|
|Dietary Fiber 0.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|