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Cucumber Chili Salad

Cucumber Chili Salad Recipe

  • 1 large cucumber - halved lengthwise, seeded, and cut into bite-size pieces
  • 1 serrano chile pepper, seeded and minced
  • 1/2 red onion, sliced thin
  • 1/4 cup chopped fresh mint, or to taste
  • 1 lime, juiced
  • 1 tablespoon grapeseed oil, or to taste
  • 1 teaspoon white sugar
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 56
Total Fat 3.5g
Saturated Fat 0.4g
Cholesterol 0mg
Sodium 99mg
Total Carbohydrate 6.8g
Dietary Fiber 1.1g
Sugars 3.1g
Protein 0.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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