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Cubed Steak and Wild Rice

Cubed Steak and Wild Rice Recipe

  • 2 tablespoons butter
  • 1 pound cube steak, cut into bite size pieces
  • 1 (4.5 ounce) package long grain and wild rice mix
  • 2 cups water
  • 5 fresh mushrooms, sliced
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons garlic powder
  • 1 tablespoon onion powder
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 272
Total Fat 12g
Saturated Fat 5.8g
Cholesterol 43mg
Sodium 160mg
Total Carbohydrate 23.5g
Dietary Fiber 2.1g
Sugars 3.4g
Protein 18.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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