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Cuban Water Bread

Cuban Water Bread Recipe

  • 2 1/4 teaspoons active dry yeast
  • 2 cups warm water (110 degrees F/45 degrees C)
  • 1 tablespoon white sugar
  • 1 tablespoon salt
  • 8 cups all-purpose flour
  • 1 tablespoon cornmeal
  • 1 tablespoon sesame seeds (optional)
  • 2 tablespoons cold water
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 158
Total Fat 0.6g
Saturated Fat 0.1g
Cholesterol 0mg
Sodium 292mg
Total Carbohydrate 32.8g
Dietary Fiber 1.3g
Sugars 0.6g
Protein 4.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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