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- 2 cloves garlic (chopped)
- 1 handful cilantro (chopped)
- 1 teaspoon lime zest
- 1/2 teaspoon oregano
- 1/2 teaspoon cumin (toasted and ground)
- salt and pepper to taste
- 1 1/2 pounds ground pork
- 4 cloves roasted garlic (mashed)
- 4 tablspoons mayonnaise
- 4 teaspoons dijon mustard
- 4 hamburger buns
- 8 slices swiss cheese
- 4 slices smoked ham
- 8 slices dill pickle
Directions:View on Closet Cooking
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