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Cuban Banana Casserole


Cuban Banana Casserole Recipe

Ingredients:
  • 6 bananas, sliced lengthwise
  • 1/2 cup light brown sugar
  • 1/2 cup unsalted butter, cut into small pieces
  • 1/2 cup chopped pecans
  • 1/2 cup raisins
  • 1 tablespoon brandy
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 312
Total Fat 16.7g
Saturated Fat 7.8g
Cholesterol 31mg
Sodium 7mg
Total Carbohydrate 41.8g
Dietary Fiber 3.3g
Sugars 29.8g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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