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Cuban-Style Burgers with Grilled Ham & Cheese
- 1 pound freshly ground sirloin
- 1 teaspoon minced garlic
- 1 teaspoon chile powder
- 1 teaspoon ground cumin
- 2 tablespoons chopped cilantro
- 5 dashes tabasco Pepper Sauce
- Kosher salt
- Freshly ground black pepper
- Vegetable oil, for brushing on the grill rack
- 4 slices baked ham
- 4 thick slices Monterey Jack cheese
- 4 large sesame seed buns, split and brushed with butter
- 1/4 cup dill pickle relish
- 1/4 cup yellow American mustard
- 1/4 cup spicy brown mustard
Directions:View on Epicurious
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